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The Food Issue - Print

The Fox Magazine

Regular price $19.99

The Food Issue recognizes the importance of seasonal eating just in time for Spring. From blueberries to the Salmon Cilantro Burger, these foods will boost your mood, energy, metabolism, and memory while also enjoying stunning visuals.

60 Pages

Full Color

8.5 x 11 in

Featuring foodies from all over the world:

Dale Gray
Kristi Keith
Allyson Meyler
Alyssa Wilen
Sean Brock
Michelle Bernstein

Order the digital version here.





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